playing a Caterer

I offered to cater an Open House for a couple colleagues. I can truly say that I loved making the tasty appetizers and setting the trays.

I even was able to use fresh herbs from my tidy little herb garden on my front deck.

Oh, I LOVE to make appetizers and I REALLY love to entertain...I would love to start this as a business. But, I am afraid that it would no longer be fun!

They had a Wine Tasting with the finger foods. The appetizers consisted of Marinated Cherry Tomato-Mozzarella Skewers, Cucumber sandwiches with Taragon butter, Antipasto Platter with Crostini slices and Forgotten Cookies.

Makes me ready to entertain by just thinking about it!